Menu prices, items and hours are subject to change without notice.

                                                                                   For Members Only

                                PONCA CITY COUNTRY CLUB

 

KFC

Napoli's

Dixie Dog

Taco Stop

Happy Days Cafe

Deli-icious Diner

Jim's Jumbo Burger

Ground Round Grill & Bar

Danny's BBQ Head Quarters

The Perk Beverage Company

Food Pyramid Groceries

P C Country Club

 

 Small Plates and Appetizers

Side dished available upon request

 Cup of soup  4.00

Bowl of soup  6.00

Chips and Salsa   5.00

Guacamole & Chips  8.00

Hush Puppies  8.00

Shrimp Cocktail  10.00

Nachos  12.00

Quesadilla  12.00 

Chicken Tenders   9.00 

Fish Taco Plate  12.00

Blackened Fresh Fish, Shredded Cabbage, Pico de Gallo, Guacamole, Sour Cream Citrus Sauce on Two Over-Lapping Corn Tortillas.

Steak  Taco Plate  12.00

Prime Grilled Beef, Shredded Cabbage, Pico de Gallo, Guacamole, Sour Cream Citrus Sauce on Two Over-Lapping Corn Tortillas.

Salads

Side Salad  6.00

Pecan Chicken Salad   11.00

House blended salad greens, berries, sliced hardboiled egg, candied pecans and grilled chicken.

Caesar Salad  7.00

Add Grilled chicken or fish  5.00

Caprese Salad  12.00

Vine Ripened tomato, Fresh Mozzarella, and Fresh basil, Seasoned with Salt and Olive Oil.

Chef Salad  12.00

Seasoned  Spring Mix, and other Vegetables, Topped with Chef's Choice of Meat, Fish or Egg.

Choose a Dressing

Honey Dijon, Ranch, French, Italian, Champagne, Thousand Island, Blue Cheese, Raspberry Vinaigrette or Caesar

Sandwiches

All sandwiches served with choice of side.

Pulled Chicken Sandwich  12.00

Barbeque Chicken, Spicy Mayonnaise, and Cole Slaw on a Ciabatta Roll.

Egg Salad Sandwich   10.00

Organic, Free Range Eggs, on a Ciabatta Roll.

French  Dip  12.00

 Roast Beef, Swiss and grilled onions on toasted ciabatta served with au jus.

Hot Dog Montebello   12.00

1/4 lb. Hebrew National Hot Dog, Beer-Battered, Panko Crusted, and Deep Fried.

Club   12.00

Turkey, Ham, Bacon, Tomato, lettuce and cheese, Doubled and stacked, Served on toasted Wheat Berry Bread.

BLT   9.00

Crispy bacon, lettuce and tomato onToasted Sourdough. 

Italian Grilled Cheese  12.00

Vine Ripened Tomato, Mozzarella, and Fresh Basil on a Toasted Ciabatta Roll.

Patty Melt  12.00

Half-pound burger, caramelized onions, Swiss  and steakhouse dressing served on toasted Marble Rye.

Mediterranean Platter  18.00

Humus, Baba Ganoush, Tabouli, Artichoke, Falafel Balls, and Stuffed Grape Leaves.

Burgers

Comes with Lettuce, Tomato, Onion, Pickles, and your choice of  Onion Rings or Fries.

1/2 lb.                                     12.00

   1 lb.                                        15.00

American, Blue Cheese, Cheddar, Swiss, Bacon, Guacamole, Jalapenos, Caramelized Onions, Sauteed Mushrooms

* Additional Topping Options $1.00 each.

Ahi Tuna Burger

Seared and Served on a Brioche Bun.  Topped with Lettuce, Tomato, Onion, Dijon and Truffle Oil Ketchup, and your choice of Onion Rings or Fries.

FIRER-WOOD PIZZA   8.00

Cheese,  Pepperoni,  or Margherita

Entrees

 Served with choice of  soup or dinner salad and two sides.

Filet Mignon

4 oz.   25.00          6 oz.   30.00         8 oz.   35.00

 16 oz.  Boneless Rib Eye   35.00

Chateaubriand  40.00

10 oz. Prime Beef Tenderloin, Classically Prepared.

Prime Rib Carvery  40.00

Saturday Evenings - Includes Two Sides.

Chicken Schnitzel  20.00

Boneless, Skinless Chicken Beast, Breaded and Fried in a Cast Iron Skillet. 

Garlic Chicken   22.00

Two Leg Quarters Roasted with Whole Garlic Cloves and Finished on our Wood Fire Grill.

Grilled Chicken  18.00

A Chicken Breast that has been Skinned, De-Boned, and Wood Fire Grilled.

Salmon In Lemon Caper Sauce  32.00

Wild-Caught Salmon Poached in Extra Virgin Olive Oil, Topped with Lemon Caper Sauce, Served on a Bed of Sauteed Asparagus.

Blackened Cod  28.00

Wild-Caught, Fresh Cod, Dusted in a House-Blend Seasoning, and Pan -Seared to Perfection.

Fish and Chips   18.00

Served with Homemade Tartar Sauce.

 Pasta

16.00

Choice of soup or salad

Add Grilled Chicken or Fish

Penne

Served with Pesto Sauce or Arrabiata 

Fettuccine Alfredo

Fettuccine Noodles served with homemade Alfredo sauce, and Green Peas. 

Bow Tie

Served with Asparagus. 

Sides

Fried okra      Baked potato     French fries

 Cottage cheese     Sweet potato fries 

Vegetable of the day    Fresh fruit    Steamed Broccoli

Onion rings      Small side salad      Roasted Potatoes

   Rice Pilaf     Sauteed corn

Mashed potatoes and gravy

Kids Menu

Grilled Cheese  $5.50

American cheese melted on your choice of toasted white or wheat bread.

Add ham for .50 cents more.

Pizzadilla  $5.50

Monterey Jack cheese melted with pepperoni in crispy tortillas with pizza dipping sauce.

Kids Tacos  $6.50

Two flour tortillas filled with seasoned ground beef, shredded lettuce and tomato with Monterey Jack cheese.

Chicken Tenders  $6.50

Crispy, hand-breaded chicken breast tenders with your choice of one dipping sauce.

BBQ, Honey mustard, ketchup or ranch dressing

Kids Pasta  $5.50

Penne, spaghetti or Fettuccini with your choice of sauce

Tomato or Alfredo (white cheese) sauce

Add grilled chicken for $2.50

Desserts

Cheesecake  6.00, Carrot Cake  6.00, Tiramisu   6.00 Chocolate Cake   6.00,   Bread Pudding   6.00